Recipe of Popular *EASY* Vegan “salt fish” Fritter for Real Food

*EASY* Vegan “salt fish” Fritter.

*EASY* Vegan “salt fish” Fritter

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, *easy* vegan “salt fish” fritter. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

*EASY* Vegan “salt fish” Fritter is one of the most well liked of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. *EASY* Vegan “salt fish” Fritter is something that I've loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook *easy* vegan “salt fish” fritter using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make *EASY* Vegan “salt fish” Fritter:

  1. {Get 1/3 cup of small diced green peppers.
  2. {Get 1/3 cup of small diced onion.
  3. {Take 1/3 cup of Marinated artichoke chopped (optional).
  4. {Take 2 cups of AP flour.
  5. {Make ready 1 tsp of baking soda OR baking powder.
  6. {Make ready 1/2 cup of water.
  7. {Get 1 tsp of paprika.
  8. {Get 1 tsp of garlic powder.
  9. {Get 2 tsp of old bay season.
  10. {Prepare 1 tsp of seafood season (if you have).
  11. {Get 1 tsp of black pepper.
  12. {Take 2 tsp of salt.
  13. {Make ready of Oil for frying (shallow fry).

Instructions to make *EASY* Vegan “salt fish” Fritter:

  1. Combine flour, baking soda and all spices. Combine well.
  2. Now add the peppers and onions (artichoke if you want) Artichoke is for fish like texture. Either way will be fine.
  3. Now little by little add the water. You need a thick pancake like consistency. Not too loose. You may NOT need all of the water.
  4. Once oil is hot, get a heaping spoon and carefully place the batter in the oil. Once hard one one side, flip and lightly flatten the fritter. For even cooking. May have to flip a few times. This should make about 8-10 fritters.
  5. Once golden brown. Sprinkle some salt and you’re done. Pair with some fried plantain. !!.

So that is going to wrap this up with this exceptional food *easy* vegan “salt fish” fritter recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!