Melanzane panini aubergine sandwiches,
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, melanzane panini aubergine sandwiches. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Melanzane panini aubergine sandwiches is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Melanzane panini aubergine sandwiches is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook melanzane panini aubergine sandwiches using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Melanzane panini aubergine sandwiches:
- {Prepare of aubergine, washed and sliced into 8.
- {Prepare of ham.
- {Make ready of Cheese of your choice, I used provolone, sliced quite thinly.
- {Make ready of Flour.
- {Get of egg.
- {Make ready of Breadcrumbs.
- {Get of Oil for frying.
Steps to make Melanzane panini aubergine sandwiches:
- Prepare the flour, eggs and milk..
- Add a piece of cheese into a slice of ham. Fold up. Sandwich it between 2 slices of aubergine.
- Dip in flour, then the egg and then breadcrumbs. Seal edges as much as you can with your fingers.
- Heat oil in a large pan or wok. Fry on each side for about 6-8 minutes total, until golden brown. Drain on kitchen paper and enjoy 😀.
So that's going to wrap it up with this special food melanzane panini aubergine sandwiches recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
